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This Chicken Bacon Ranch Tater Tot Casserole is classic comfort food for the entire family. Loaded with flavor and topped with tater tots. It’s a recipe you will wanna try.

Chicken Bacon Ranch Tater Tot Casserole on a white plate

Chicken, bacon, and ranch. Has there ever been a better combination then that! This Chicken Bacon Ranch Tater Tot Casserole is a favorite with my kids and I think you will love it just as much.

How to make Chicken Bacon Ranch Tater Tot Casserole:

Step one: Get started by preheating your oven to 350 degrees F. Then prepare a 3-quart glass baking dish with nonstick cooking spray.

Step two: Next you want to heat oil in a large skillet. Dice chicken breast into bite size pieces. Cook chicken in skillet once they are no longer pink add in diced onions. Now continue to cook for 3-5 minutes until chicken is cooked through and onions are tender.

process shots making chicken and adding in cheese in bacon to pot

Step three: Next to your skillet over low/medium heat go ahead and add in your cream of chicken soup, sour cream, 1 cup of shredded cheese, ranch seasoning, pepper, and cooked bacon.

Step four: Once heated add your skillet contents to your prepared baking dish. Top with remaining shredded cheese.

adding filling and tater tots to the casserole dish process picture

Baking Instructions:

Step five: Add frozen tater tots to the top of your casserole. Place in the oven for 40 minutes or until casserole warm throughout.

  • Tip: I arrange my tater tots evenly across my casserole instead of dumping them all on. This will insure even baking.

Chicken Bacon Ranch Tater Tot Casserole on a white plate

Tater Tot Casserole Recipes:

Here are more of my favorite casserole recipes that are topped with tater tots.

If you tried any of my recipes I would love to hear from you, leave me a comment below. You can also connect with me on FACEBOOK, INSTAGRAM, and PINTEREST. I would love for you to follow along and discover more amazing recipes.

Show me what you are making, use hashtag #TDOARH

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Chicken Bacon Ranch Tater Tot Casserole on a white plate

Chicken Bacon Ranch Tater Tot Casserole

Thisย Chicken Bacon Ranch Tater Tot Casseroleย is classic comfort food for the entire family. Loaded with flavor and topped with tater tots.
Prep: 20 minutes
Cook: 40 minutes
Total: 1 hour
Servings: 10 servings
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Ingredients 

  • 1 teaspoon oil
  • 1/2 cup onion, (diced)
  • 1 pound chicken breast, (skinless and bonless)
  • 10.5 oz cream of chicken soup
  • 1 cup sour cream
  • 2 cups Colby jack cheese, (shredded)
  • 1 oz ranch seasoning, (dry)
  • 1/4 teaspoon pepper, (or to taste)
  • 30 oz frozen tater tots
  • 1/2 cup bacon, (cooked and crumbled)
  • 1/4 cup slcied green onions, (optional for garnish)

Instructions 

  • Preheat oven to 350 degrees F. Prepare a glass baking dish with nonstick cooking spray.
  • In a large skillet heat oil. Dice chicken breast into bite size pieces. Cook chicken in skillet once they are no longer pink add in diced onions. Continue to cook for 3-5 minutes until chicken is cooked through and onions are tender.
  • To your skillet over low/medium heat add in cream of chicken soup, sour cream, 1 cup of shredded cheese, ranch seasoning, pepper, and cooked bacon.
  • Once heated add your skillet contents to your prepared baking dish. Top with remaining shredded cheese.
  • Add frozen tater tots to the top of your casserole. Place in the oven for 35-40 minutes or until casserole warm throughout and bubbly.

Notes

  • Tip: I arrange my tater tots evenly across my casserole instead of dumping them all on. This will insure even baking.

Nutrition

Serving: 1cup | Calories: 442kcal | Carbohydrates: 27g | Protein: 20g | Fat: 28g | Saturated Fat: 12g | Cholesterol: 76mg | Sodium: 1095mg | Potassium: 509mg | Fiber: 2g | Sugar: 2g | Vitamin A: 473IU | Vitamin C: 8mg | Calcium: 225mg | Iron: 1mg
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Chicken Bacon Ranch Tater Tot Casserole

About Jennie

I'm Jennie!ย I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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4 Comments

  1. I see the recipe calls for 1/2 cup milk. But I dont see any directions for the milk. Maybe i am missing something? Thanks!

    1. I apologize for that. There should not be milk in this recipe. I must have added it to the directions by accident. Thank you for letting me know!