Have a craving for cookie dough? Look no further my friend. Egg less and ready to eat Edible Chocolate Chip Cookie Dough that you are going to love. 

Edible Chocolate Chip Cookie Dough

My mom used to tell us we would get a belly ache if we ate to much cookie dough. It’s sooo good though and so hard to resist. Well skip the belly ache and eat this Edible Chocolate Chip Cookie Dough instead! I just creamed and mixed my ingridents like I would with cookies but skipped the eggs and baking powders. Grab a spoon or some fruit and get snacking.

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Ingredients:

Unsalted butter, softened, 1/4 cup
Light brown sugar, 1 cup
Milk, 1/4 cup
Vanilla extract, 1 tsp
Sugar, 1/4 cup
Flour, 1 cup
Chocolate chips, 1/2 cup

Directions: 

In a stand mixer or in a large bowl with a hand mixer cream together butter and sugar. Slowly add in milk and vanilla extract and mix until well combined.
Add sugar and flour and continue to mix until combined. Fold in chocolate chips and dip in.

Flour Safety:

When eating uncooked flour you will want to warm it to first to make sure it’s safe. You can heat it in the oven at 350 for a few minutes or microwave until it reaches 160°.   

More Recipes for YOU:

The Perfect Chocolate Chip Cookie

Chocolate Chip Cookie Dough Fudge

Chocolate Chip Oatmeal Cookie