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Easter Peep Pudding Cup

Easter Peep Pudding Cup

Course Dessert
Cuisine American
Keyword easter, peeps, pudding
Prep Time 5 minutes
Total Time 5 minutes
Servings 5 pudding cups
Calories 190 kcal
Author Jennie Duncan

Ingredients

  • 5 packaged pudding cup
  • 1/2 cup sprinkles
  • 5 bunny marshmallow peeps

Instructions

  1. Open the pudding up and top with sprinkles then place peep on top.

Nutrition Facts
Easter Peep Pudding Cup
Amount Per Serving (1 pudding cup)
Calories 190 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Sodium 360mg 15%
Potassium 59mg 2%
Total Carbohydrates 44g 15%
Sugars 38g
Calcium 0.3%
Iron 1.8%
* Percent Daily Values are based on a 2000 calorie diet.