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Ham and Swiss Sliders

Ham and Swiss Sliders Casserole

Jennie Duncan
These Ham and Swiss Sliders and baked with a butter seasoned top until your cheese is melted. The perfect appetizer or easy dinner recipe. 
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Main Course
Cuisine American
Servings 12 sliders
Calories 197 kcal

Ingredients
  

  • 12 rolls Hawaiian sweet rolls
  • 2-4 tablespoons Mayonnaise (to taste)
  • 5 oz Deli ham
  • 6 slices Swiss cheese
  • 1 tablespoon Butter (melted)
  • 1 teaspoon Oregano (dried)
  • 1 tablespoon Grated parmesan cheese

Instructions
 

  • Preheat your oven to 375 degrees. Lightly spray a casserole dish with non stick cooking spray. 
  • Slice your rolls in half and place bottom half in your prepared casserole dish and spread on mayonnaise to taste. 
  • Place on deli ham and swiss cheese slices and place the top of the roll on.
  • Brush the top of the rolls with melted butter then sprinkle on dried oregano and grated parmesan cheese. 
  • Bake for 10-15 minutes or until cheese has melted and bread is slightly crispy.

Nutrition

Serving: 1sliderCalories: 197kcalCarbohydrates: 15gProtein: 9gFat: 10gSaturated Fat: 5gCholesterol: 33mgSodium: 280mgPotassium: 44mgSugar: 4gVitamin A: 145IUCalcium: 118mgIron: 0.2mg
Keyword Ham and Swiss Sliders, sliders
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