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Pumpkin Peanut Butter Dip

Amazing, easy to make Pumpkin Peanut Butter Dip

Course Side, Snack
Cuisine American
Keyword dip, peanut butter, pumpkin, snack
Prep Time 15 minutes
Cooling time 30 minutes
Total Time 15 minutes
Servings 2 cups
Calories 1013 kcal
Author Jennie Duncan

Ingredients

  • 1 cup Peanut Butter
  • 1 cup Pumpkin Puree
  • 1/2 cup Sugar
  • 1 tbsp Vanilla Extract
  • 1/2 tsp Pumpkin Pie Spice 1/2 tsp

Instructions

  1. Mix together all ingredients. You can use a blender or electric mixer to make sure it is all mixed well.
  2. Place in a covered bowl and keep in the refrigerator for 30 minters before serving.
  3. Serve with sliced fruit.
Nutrition Facts
Pumpkin Peanut Butter Dip
Amount Per Serving
Calories 1013 Calories from Fat 585
% Daily Value*
Total Fat 65g 100%
Saturated Fat 13g 65%
Sodium 599mg 25%
Potassium 1089mg 31%
Total Carbohydrates 86g 29%
Dietary Fiber 11g 44%
Sugars 66g
Protein 33g 66%
Vitamin A 381.3%
Vitamin C 6.2%
Calcium 8.7%
Iron 22.9%
* Percent Daily Values are based on a 2000 calorie diet.