Ham and Pineapple Cheese Ball
12 oz (1 1/2 packages)
crushed, 8 oz (1 small can)
deli, sliced, 3 tbsp
crushed, 1 cup (divided 1/4 and 3/4)
Add cream cheese, crushed pineapples, sliced ham. powder sugar, green onions, and 1/4 cup crushed pecans into a large bowl. Mix well with hands.
Form into a ball and place on a plate with remaining crushed pecans. Coat cheese ball with crushed pecans. Chill in the fridge for 1-2 hours.
Serve with crackers or pretzels.