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–+ servings
Ham and Pineapple Cheese Ball

Ham and Pineapple Cheese Ball

Jennie Duncan
Print Recipe Pin Recipe
Cook Time 10 minutes
chilling time 2 hours
Total Time 10 minutes
Course Appetizer
Cuisine American
Servings 15 servings
Calories 143 kcal

Ingredients
  

  • 12 oz cream cheese (softened)
  • 8 oz crushed pineapple (drained well)
  • 3 tablespoons deli ham (diced)
  • 2 tablespoons powder sugar
  • 2 tablespoons green onions
  • 1 cup pecans (crushed / divided ¼ and ¾)

Instructions
 

  • Add cream cheese, crushed pineapples, sliced ham. powder sugar, green onions, and ¼ cup crushed pecans into a large bowl. Mix well with hands.
  • Form into a ball and place on a plate with remaining crushed pecans. Coat cheese ball with crushed pecans. Chill in the fridge for 1-2 hours.
  • Serve with crackers or pretzels.

Nutrition

Calories: 143kcalCarbohydrates: 5gProtein: 2gFat: 13gSaturated Fat: 4gCholesterol: 26mgSodium: 108mgPotassium: 85mgSugar: 4gVitamin A: 325IUVitamin C: 1.7mgCalcium: 29mgIron: 0.3mg
Keyword cream cheese, ham, pecan, pineapple
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