Parmesan Garlic Skillet Green Beans

Parmesan Garlic Skillet Green Beans

Course Side Dish
Cuisine American
Keyword green beans, parmesan
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 5 servings
Calories 189 kcal
Author Jennie Duncan


  • 1 pound green beans
  • 4 tablespoon unsalted butter
  • 1 tablespoon minced garlic
  • 1 cup shredded parmesan cheese


  1. In a skillet melt butter. Add minced garlic then green beans. Cook until tender with a slight crisp.

  2. Add in 1/2 cup of shredded parmesan cheese and mix in well. Top your green beans with the remaining shredded parmesan cheese and allow to melt then serve. 

Nutrition Facts
Parmesan Garlic Skillet Green Beans
Amount Per Serving
Calories 189 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 9g45%
Cholesterol 37mg12%
Sodium 327mg14%
Potassium 209mg6%
Carbohydrates 7g2%
Fiber 2g8%
Sugar 3g3%
Protein 9g18%
Vitamin A 1060IU21%
Vitamin C 11.6mg14%
Calcium 276mg28%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.