Preheat oven to 350 degrees. Prepare a bread pan with non stick spray and set aside.
Whisk together flour, baking soda, salt, and pumpkin pie spice together and set aside.
In a separate bowl whisk together eggs, sugar, brown sugar, oil, milk, and pumpkin puree. Slowly whisk in dry ingredients in with the wet. Fold in 1 cups chocolate chips and top with remaining chocolate chips.
Bake for 50-60 minutes. Allow to cool for several mixtures before removing it from the pan.