This Cream Cheese Sausage Casserole is so simple to make and full of flavor. The bold sausage flavor and cream cheese make the perfect pair. It's the perfect breakfast recipe.
Preheat your oven to 400 degrees. Prepare a casserole dish with nonstick spray and set aside.
In your prepared casserole dish lay out crescent roll and press all seams together to make a solid layer of dough. Top with cooked sausage and cream cheese.
I used a 9x13 casserole dish.