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Snickerdoodle Dip

Your favorite cookie now in a creamy dip. This Snickerdoodle Dip is easy to make and makes the perfect dip for fruit or crackers. This Snickerdoodle Dip Recipe will be the talk of the party!
Course Dessert
Cuisine American
Keyword Dip Recipe, Dips for Cookies, Snickerdoodle Dip
Prep Time 10 minutes
Cook Time 10 minutes
Servings 12 servings
Calories 125 kcal
Author Jennie Duncan

Ingredients

  • 2 tablespoons butter (softened)
  • 1/3 cup brown sugar
  • 1/4 cup powdered sugar
  • 8 oz cream cheese (softened)
  • 1 cup plain greek yogurt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract

Instructions

  1. Beat butter, brown sugar, powdered sugar, and cream cheese until smooth in a stand mixer or in a large bowl with a hand mixer.

  2. Add remaining ingredients and continue to beat until smooth.
  3. Chill until ready to serve.
  4. Optional: I served mine with apple slices, graham crackers, and strawberries.
Nutrition Facts
Snickerdoodle Dip
Amount Per Serving
Calories 125 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g25%
Cholesterol 27mg9%
Sodium 85mg4%
Potassium 58mg2%
Carbohydrates 10g3%
Fiber 1g4%
Sugar 10g11%
Protein 3g6%
Vitamin A 312IU6%
Calcium 44mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.