Print
Creamy Sausage Tortellini Soup

Creamy Sausage Tortellini Soup

Amazing Creamy Sausage Tortellini Soup

Course Main Course, Soup
Cuisine American
Keyword Sausage Tortellini Soup, tortellini
Prep Time 20 minutes
Cook Time 7 hours
Total Time 7 hours 20 minutes
Servings 8 servings
Calories 525 kcal
Author Jennie Duncan

Ingredients

  • 1 pound Ground Italian sausage
  • 1/2 cup Onion (diced)
  • 2 ribs Celery (diced)
  • 1 cup Carrots (peeled and diced)
  • 1 tablespoon Minced garlic
  • 1/2 teaspoon Salt
  • 1/8 teaspoon Pepper
  • 1 tablespoon Italian seasoning
  • 4 cups Chicken broth (low sodium)
  • 1/4 cup Flour
  • 1 1/2 cup Half and half
  • 19 oz Frozen cheese tortellini
  • 5 cup Fresh spinach
  • 1 cup Milk

Instructions

  1. Cook and crumble sausage on the stovetop. Drain fat and add to your slow cooker.

  2. Add onions, celery, carrots, garlic, salt, pepper, Italian seasoning, and chicken broth into your slow cooker. Cook on high 4-5 hours or on low for 7-7 hours.

  3. In a small mixing bowl whisk together flour and half and half. Add to the slow cooker along with cheese tortellini. Allow to cook for 45 more minutes.

  4. Add spinach in and cook for 5-10 more minutes. Last, slowly add in milk until you get the consistency you desire. Serve and enjoy!

Nutrition Facts
Creamy Sausage Tortellini Soup
Amount Per Serving (4 oz)
Calories 525 Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 12g60%
Cholesterol 89mg30%
Sodium 1349mg56%
Potassium 553mg16%
Carbohydrates 41g14%
Fiber 4g16%
Sugar 5g6%
Protein 23g46%
Vitamin A 4697IU94%
Vitamin C 17mg21%
Calcium 235mg24%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.