Edible Chocolate Chip Cookie Dough

Edible Chocolate Chip Cookie Dough

Course Dessert
Cuisine American
Keyword cookie dough
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Author Jennie Duncan


  • 1/4 cup Unsalted butter (softened)
  • 1 cup Light brown sugar
  • 1/4 cup Milk
  • 1 teaspoon Vanilla extract
  • 1/4 cup Sugar
  • 1 cup Flour (heated for safety)
  • 1/2 cup Chocolate chips


  1. In a stand mixer or in a large bowl with a hand mixer cream together butter and sugar. Slowly add in milk and vanilla extract and mix until well combined.
  2. Add sugar and flour and continue to mix until combined.
  3. Fold in chocolate tips and dip in.