3 Ingredient Apple Spice Dump Cake
Jennie Duncan
Three ingredients later and you have the best fall dessert. This super simple 3 Ingredient Apple Spice Dump Cake is full of flavor and the simplest dessert you will make this fall.
Prep Time 5 minutes mins
Cook Time 35 minutes mins
Total Time 40 minutes mins
Course Dessert
Cuisine American, Cake, dessert
Servings 12 Servings
Calories 389 kcal
2 cans Apple pie filling (21 oz each can) 1 box Spice cake mix (15.25 oz) ¾ cup Butter (melted)
Preheat oven to 350 degrees F. Prepare a casserole dish (I used a 9X13) with non-stick spray or oil and set aside.
Dump apple pie filling into prepared dish and spread out evenly.
Sprinkle evenly on top the dry spice cake mix.. Pour butter evenly over the entire cake.
Bake for 30-35 minutes serve and enjoy!
Optional: Whipped cream or ice cream for topping
Tip: Once you pour on your butter tilt your casserole dish around so the butter moves over all the cake mix.
Serving: 1 g Calories: 389 kcal Carbohydrates: 58 g Protein: 2 g Fat: 18 g Saturated Fat: 9 g Cholesterol: 31 mg Sodium: 431 mg Potassium: 195 mg Fiber: 2 g Sugar: 34 g Vitamin A: 378 IU Vitamin C: 2 mg Calcium: 48 mg Iron: 2 mg
Keyword apple spice dump cake