Toss this super simple recipe in the slow cooker and it's ready to pair perfectly with any meal. This Slow Cooker Cream Corn will become a regular side dish for you!
Add all ingredients to the slow cooker and mix. Cook on low for 2-3 hours stirring again halfway through. Serve warm and enjoy.
Notes
For this recipe, I used frozen corn. If you want to use can then drain the corn and only allow it to cook for an hour or until all your cream cheese is melted.