Baked Taco Lime Chicken Breast
Jennie Duncan
The perfect chicken marinate. This Baked Taco Lime Chicken Breast is so full of flavor. With just three simple ingredients it's so simple to make and a recipe you are going to love.
Prep Time 4 minutes mins
Cook Time 40 minutes mins
marinate time 1 hour hr
Total Time 44 minutes mins
Course Main Course
Cuisine American, Mexican
Servings 5 servings
Calories 217 kcal
- 2 pounds chicken breast (skinless and boneless)
- 1 oz taco seasoning
- 2 fresh limes
Place chicken into a large plastic bag. Add taco seasoning and the juice from both limes and the zest from one (you can use the zest both for a stronger lime flavor).
Rub chicken in bag to mix seasoning. Place chicken in the fridge for at least an hour but overnight would be best.
Preheat oven to 375 degrees F. Place chicken in a dish and bake for 30-40 minutes or until chicken is fully cooked. Time will vary depending in the size of your chicken breast. For small chicken breast check the temperature around 20 minutes. Chicken should be over 165 degrees F before eating.
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Calories: 217kcalCarbohydrates: 3gProtein: 38gFat: 4gSaturated Fat: 1gCholesterol: 116mgSodium: 667mgPotassium: 671mgFiber: 1gSugar: 1gVitamin A: 585IUVitamin C: 4.7mgCalcium: 9mgIron: 1.1mg
Keyword Baked Taco Lime Chicken Breast