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Lemon Herb Roasted Potatoes on a pan

Lemon Herb Roasted Potatoes

These Lemon Herb Roasted Potatoes are the BEST roasted potato recipe. They are so simple to make and full of amazing flavor. I toss them in oil and lemon juice then season them. They go into the oven and it's all done in less then 1 hour. 

Course Side Dish
Cuisine American
Keyword Healthy Side Dish Recipe, Lemon Herb Roasted Potatoes, Roasted Potatoes
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 8 servings
Calories 101 kcal
Author Jennie Duncan


  • 2 pounds Yukon gold potatoes
  • 2 tablespoons oil
  • 1 small lemon (juiced)
  • 1/2 teaspoon rosemary (dried)
  • 1/2 teaspoon oregano (dired)
  • 1/4 teaspoon dill (dried)
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon garlic powder


  1. Preheat oven to 400 degrees F. Prepare a baking sheet with nonstick cooking spray or foil.

  2. Wash and slice potatoes. Place them in a large mxing bowl.

  3. Add oil and the juice from 1 lemon to your potatoes and mix to coat potaotes.

  4. Add all seasonings to potatoes and mix to coat potatoes again.

  5. Pour seasoned potatoes onto your prepared baking sheet. Bake for 40-45 minutes or until potaotes are tender and crispy.

Recipe Notes

How to keep roasted potatoes from getting soggy:

When roasting any vegaetable you want to make sure that you don't create anything that could cause stem. For example covering the pan with foil can trap the air and cause steam or placing potatoes on top of each other. Place your potatoes on a large baking sheet and spread them out.

You can also remove them from the oven half way thought and flip them to make sure all sides are crispy.

How to reheat roasted potaotes:

You can reheat two different ways to make sure you keep your potatoes crispy and warm though.

  • Oven: Place on a baking sheet and bake at 400 for 10-15 minutes
  • Stove top: Place 1 tablespoon of oil in a skillet over medium heat. Add potaotes and cook while moving potatoes around for 5-8 minutes until warm though.
Nutrition Facts
Lemon Herb Roasted Potatoes
Amount Per Serving
Calories 101 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g5%
Sodium 84mg4%
Potassium 487mg14%
Carbohydrates 16g5%
Fiber 3g12%
Sugar 1g1%
Protein 3g6%
Vitamin C 20mg24%
Calcium 40mg4%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.