Go Back
–+ servings

Homemade Buffalo Sauce

Jennie Duncan
Nothing beats Homemade Buffalo Sauce. I could top this one just about any recipe or just drink it with a straw ;)
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 24 servings
Calories 35 kcal

Ingredients
  

  • 1 cup Frank's Red Hot sauce
  • ½ cup unsalted butter
  • ⅛ teaspoon garlic powder
  • salt and pepper (to taste)

Instructions
 

  • Melt butter in a saucepan.
  • Add in Frank's Red Hot sauce and whisk together until smooth and combined.
  • Season with garlic powder, salt, and pepper. Serve and enjoy.

Notes

  • Tip: You can use your favorite brand of Hot Sauce. So choose what you love!

Nutrition

Serving: 1tablespoonCalories: 35kcalCarbohydrates: 1gProtein: 1gFat: 4gSaturated Fat: 2gCholesterol: 10mgSodium: 265mgPotassium: 14mgFiber: 1gSugar: 1gVitamin A: 134IUVitamin C: 7mgCalcium: 2mgIron: 1mg
Keyword Homemade Buffalo Sauce
Tried this recipe?Let us know how it was!