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Air Fryer Chicken Fajitas

Jennie Duncan
If you have an air fryer you are going to want to try these Air Fryer Chicken Fajitas. This recipe is so simple to make and quickly became one of my favorite air fryer recipes. 
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American, Mexican
Servings 4 servings
Calories 220 kcal

Ingredients
  

  • 1 pound chicken breast (boneless and skinless)
  • 2 large bell peppers (sliced)
  • ½ onion (sliced)
  • 1 ½ tablespoon oil
  • 1 oz fajita seasoning

Instructions
 

  • Slice chicken into strips and place in a large freezer bag or mixing bowl with peppers and onions. Add in oil and massage or mix until chicken and veggies are coated.
  • Add fajita seasoning and mix until chicken and veggies are coated. Cook right away or leave in the fridge to marinate overnight.
  • Pour chicken from bag or bowl to air fryer basket and cook at 360° F for 10 minutes then remove the basket and stir all ingredients. Return basket to the air fryer and cook for an additional 8-10 minutes until chicken is cooked through and reached an internal temperature of 165° F.

Notes

For this recipe you can substitute chicken breast for chicken tenders instead of slicing. 
You can also use taco seasoning in the place of fajita seasoning if you have it on hand instead. 

Nutrition

Calories: 220kcalCarbohydrates: 10gProtein: 25gFat: 8gSaturated Fat: 1gTrans Fat: 1gCholesterol: 73mgSodium: 707mgPotassium: 613mgFiber: 3gSugar: 5gVitamin A: 3267IUVitamin C: 110mgCalcium: 15mgIron: 1mg
Keyword Air Fryer Chicken Fajitas
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