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Grinch Popcorn

Grinch Popcorn

Jennie Duncan
This Grinch Popcorn inspired by the classic Christmas movie is a great holiday treat that is both salty and sweet. Unlike the Grinch these will not leave you with a hole in your heart.
Prep Time 5 minutes
Cook Time 6 minutes
Chilling Time 10 minutes
Total Time 21 minutes
Course Dessert, Snack
Cuisine American, dessert
Servings 8
Calories 126 kcal

Equipment

  • Frosting Bag
  • Scissors
  • Baking Sheet
  • Parchment Paper

Ingredients
  

  • 1 Bag Microwave Popcorn
  • 1 Cup Vibrant Green Candy Melts
  • 1 Teaspoon Coconut Oil
  • Large Red Heart Sprinkles

Instructions
 

  • Start by lining a baking sheet with parchment paper. Then microwave your popcorn according to the package directions. Once popped spread the popcorn out on the prepared baking sheet.
  • Place the candy melts in a small microwave-safe bowl and microwave. Cook for 30 seconds at a time stirring in-between until melted and smooth. This could take about 2 minutes.
  • Next the coconut oil to the melted chocolate and stir until fully combined.
  • Place the chocolate in a frosting bag and cut a small tip off of it.
  • Drizzle the chocolate over the popcorn until every piece has a bit of chocolate on it.
  • Last sprinkle with the red heart sprinkles and place in the fridge for about 5-10 minutes or until the chocolate has hardened. Once the chocolate has harden you can break up the popcorn and serve it.

Nutrition

Serving: 2ozCalories: 126kcalCarbohydrates: 14gProtein: 1gFat: 7gSaturated Fat: 5gTrans Fat: 1gSodium: 93mgPotassium: 48mgFiber: 1gSugar: 8gVitamin A: 20IUCalcium: 3mgIron: 1mg
Keyword Grinch Popcorn
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