Go Back
–+ servings
Pumpkin Spice Rice Krispies Treats stacked on a cutting board

Pumpkin Spice Rice Krispies Treats

Jennie Duncan
don't think I can explain in words how amazing these Pumpkin Spice Rice Krispies Treats taste! They are simple to make and going to be your go-to fall treat!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Course Dessert
Cuisine American
Servings 20 treats
Calories 88 kcal

Ingredients
  

  • 2 tablespoons pumpkin puree
  • 3 tablespoons unsalted butter
  • 5 cups mini marshmallows
  • ¾ teaspoon pumpkin pie spice
  • 6 cups Rice Krispies cereal

Instructions
 

  • Prepared a 9x9 baking dish with parchment paper and set aside.
  • Place your pumpkin puree on a paper towel and allow it to absorb some water.
  • On medium heat melt butter in a large pan. Once melted add mini marshmallows and stir until melted.
  • Next, add your pumpkin puree that has been sitting on the paper towel and the pumpkin pie spice. Last add cereal and mix until well combined.
  • Pour your treats into your prepared baking dish. Use your spoon to press into place.
  • Allow your treats to cool, cut, and enjoy!

Nutrition

Calories: 88kcalCarbohydrates: 17gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 55mgPotassium: 14mgFiber: 1gSugar: 8gVitamin A: 845IUVitamin C: 5mgCalcium: 1mgIron: 3mg
Keyword Pumpkin Spice Rice Krispies Treats, Rice Krispies Treats
Tried this recipe?Let us know how it was!