Cook spaghetti according to package direction and set aside.
In a medium pot melt butter and sauté garlic Whisking until butter has started to become golden brown. Add basil and continue to whisk.
Add cooked spaghetti to your pot and toss until coated. Add grated parmesan cheese and toss until coated.
Notes
Pasta Tip: For this recipe you can use any pasta you enjoy. Garlic Tip: Wait until your butter is melted before you add in the garlic. Garlic can burn quickly so it really only needs 30-40 seconds to sauté.