Slow Cooker Fried Apples

This sweet cinnamon treat is made in your slow cooker and will make your house smell amazing! Slow Cooker Fried Apples, simple to make and a recipe you are going to love.

5 from 10 votes

Print Recipe Pin Recipe

Prep Time 10

Cook Time 2

Total Time 2 10

Course Dessert, Side Dish

Cuisine American

Servings servings

Calories 319 kcal

Ingredients

3 pounds honey crisp apples (peeled and sliced)
2 tablespoon cornstarch
¼ cup brown sugar
¼ cup sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
¼ cup unsalted butter (melted)
2 teaspoon lemon juice

Instructions

Add apples to the slow cooker and all remaining ingredients. Mix well until all apples are coated.
Cook covered for 2 hours on high or until apples are tender.

Notes

What apples should I use for Fried Apples?

I love using honey crisp apples for this recipe. You can also try

Granny smith
Fuji
Gala

How to serve Fried Apples:

Breakfast: serve on or mixed into warm oatmeal
Dinner: served on the side with dinners like slow cooker cranberry pork loin or parmesan-crusted pork chops.
Dessert: serve these on their own, on top of ice cream, or topped with whipped cream.

Nutrition

Serving: 1cupCalories: 319kcalCarbohydrates: 62gProtein: 1gFat: 10gSaturated Fat: 6gCholesterol: 24mgSodium: 87mgPotassium: 306mgFiber: 7gSugar: 49gVitamin A: 431IUVitamin C: 13mgCalcium: 32mgIron: 1mg

Keyword Slow Cooker Fried Apples

Tried this recipe?Let us know how it was!