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Homemade Baked Tortilla Chips

Jennie Duncan
These Homemade Baked Tortilla Chips are very easy to make and healthy to eat!
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Side Dish, Snack
Cuisine Mexican
Servings 24
Calories 30 kcal

Ingredients
  

  • 8 Flour tortillas
  • Olive oil spray
  • 1 teaspoon Sea salt (or to taste)

Instructions
 

  • Preheat oven to 400 degrees F.
  • Cut tortillas into triangle chip shapes. Place them on a baking sheet and spray with oil. Turn over and spray again. Sprinkle with salt to taste.
  • Bake for 5-8 minutes or until chips are cooked and crispy.

Nutrition

Calories: 30kcalCarbohydrates: 5gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 165mgPotassium: 15mgFiber: 1gSugar: 1gCalcium: 11mgIron: 0.3mg
Keyword Baked Tortilla Chips
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