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Creamy Sausage Tortellini Soup

Creamy Sausage Tortellini Soup

Jennie Duncan
Amazing Creamy Sausage Tortellini Soup
5 from 1 vote
Prep Time 20 minutes
Cook Time 7 hours
Total Time 7 hours 20 minutes
Course Main Course, Soup
Cuisine American
Servings 8 servings
Calories 525 kcal

Ingredients
  

  • 1 pound Ground Italian sausage
  • ½ cup Onion (diced)
  • 2 ribs Celery (diced)
  • 1 cup Carrots (peeled and diced)
  • 1 tablespoon Minced garlic
  • ½ teaspoon Salt
  • teaspoon Pepper
  • 1 tablespoon Italian seasoning
  • 4 cups Chicken broth (low sodium)
  • ¼ cup Flour
  • 1 ½ cup Half and half
  • 19 oz Frozen cheese tortellini
  • 5 cup Fresh spinach
  • 1 cup Milk

Instructions
 

  • Cook and crumble sausage on the stovetop. Drain fat and add to your slow cooker.
  • Add onions, celery, carrots, garlic, salt, pepper, Italian seasoning, and chicken broth into your slow cooker. Cook on high 4-5 hours or on low for 7-7 hours.
  • In a small mixing bowl whisk together flour and half and half. Add to the slow cooker along with cheese tortellini. Allow to cook for 45 more minutes.
  • Add spinach in and cook for 5-10 more minutes. Last, slowly add in milk until you get the consistency you desire. Serve and enjoy!

Nutrition

Serving: 4ozCalories: 525kcalCarbohydrates: 41gProtein: 23gFat: 30gSaturated Fat: 12gCholesterol: 89mgSodium: 1349mgPotassium: 553mgFiber: 4gSugar: 5gVitamin A: 4697IUVitamin C: 17mgCalcium: 235mgIron: 4mg
Keyword Sausage Tortellini Soup, tortellini
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