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–+ servings

Slow Cooker Sausage Chicken and Peppers

Jennie Duncan
This simple Slow Cooker Sausage Chicken and Peppers is a very tasty and hearty meal, that you can serve up in many different ways!
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Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Course Main Course
Cuisine American
Servings 8 servings
Calories 285 kcal

Ingredients
  

  • 1 pound Italian sausage ½ pound
  • 1 pound chicken tenders
  • 3 large bell peppers (sliced)
  • 1 medium yellow onion (sliced)
  • 24 oz marinara sauce

Instructions
 

  • Place all ingredients into your slow cooker. Allow cooking on low for 7-8 hours or on high for 5-6 hours. 
  • Optional serving suggestions: Slice and serve on hoagie rolls and shredded mozzarella cheese. Place in the oven on broil to allow cheese to melt. 

Nutrition

Calories: 285kcalCarbohydrates: 5gProtein: 20gFat: 19gSaturated Fat: 6gCholesterol: 79mgSodium: 483mgPotassium: 503mgFiber: 1gSugar: 3gVitamin A: 1945IUVitamin C: 81.3mgCalcium: 20mgIron: 1.2mg
Keyword bell pepper, chicken tender, green onions, sausage
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