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3 Ingredients Meatballs

3 Ingredients Meatballs

Jennie Duncan
You will now believe how easy this is to make! It's a favorite of ours to serve at parties and my family has been making it for years. You have to try this simple and yummy 3 Ingredient Meatballs recipe.
4.34 from 6 votes
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Course Appetizer, Dinner, Main Course, Party Foods
Cuisine American, crockpot, Slow Cooker
Servings 40 meatballs
Calories 117 kcal

Ingredients
  

  • 32 oz Frozen fully cooked meatballs
  • 18 oz Grape jelly
  • 18 oz BBQ sauce

Instructions
 

  • Place grape jelly and BBQ sauce in the slow cooker and mix together. Add frozen fully cooked meatballs and stir until evenly coated.
  • Cook high for 3 hours. Serve with toothpicks for a great appetizer or over rice for a simple dinner.

Video

Notes

How to serve 3 Ingredients Meatballs:
This recipe makes a great appetizer or even an easy dinner recipe. When I serve it as an appetizer, I place toothpicks in them for an easy wrap and go. When we serve them for dinner, I love to serve them with rice and a side salad.

Nutrition

Serving: 3meatballsCalories: 117kcalCarbohydrates: 14gProtein: 4gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 16mgSodium: 148mgPotassium: 105mgFiber: 0.3gSugar: 10gVitamin A: 30IUVitamin C: 1mgCalcium: 10mgIron: 0.3mg
Keyword 3 Ingredient Meatballs, 3 Ingredients Meatballs
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