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Cucumber Quinoa Salad

Jennie Duncan
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dish
Cuisine Salad

Ingredients
  

  • 1 cup Quinoa (2 cups cooked)
  • 1 Cucumber
  • ½ Red onion
  • ¾ cup Feta cheese (crumbled)
  • ¼ cup Balsamic vinaigrette

Instructions
 

  • Cook quinoa according to directions. Rinse with cold water then place in the fridge to chill. 
  • Meanwhile dice cucumbers and red onions. Once chilled add to quinoa with feta cheese and toss to mix. Drizzle on balsamic vinaigrette and toss again to coat. 
  • Chill longer is needed then serve.

Notes

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