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Broccoli Salad

Broccoli Salad

The best Broccoli Salad! Broccoli, carrots, raisins and even bacon tossed in a simple homemade dressing. 

Course Side Dish
Cuisine American
Keyword Broccoli Salad
Prep Time 15 minutes
Cook Time 1 minute
Total Time 15 minutes
Servings 8 servings
Calories 404 kcal
Author Jennie Duncan

Ingredients

  • 1 cup mayonnaise
  • 3 tablespoon sugar
  • 2 tablespoons apple cider vinegar
  • 1/2 cup raisins
  • 1/2 cup silvered almonds
  • 2 cups matchstick carrots
  • 7 cups broccoli florets (chopped)
  • 8 slices bacon (cooked and crumbled)

Instructions

  1. To a large mixing bowl add mayonnaise, sugar, and apple cider vinegar. Mix together well. Next add in raisins and silvered almonds and mix again. 

  2. To the same mixing bowl in in carrots, broccoli, and bacon. Mix until all ingredients are mixed well and coated. 

Nutrition Facts
Broccoli Salad
Amount Per Serving (1 cup)
Calories 404 Calories from Fat 297
% Daily Value*
Fat 33g51%
Saturated Fat 7g35%
Cholesterol 26mg9%
Sodium 378mg16%
Potassium 499mg14%
Carbohydrates 21g7%
Fiber 4g16%
Sugar 8g9%
Protein 7g14%
Vitamin A 4935IU99%
Vitamin C 72mg87%
Calcium 70mg7%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.