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Buffalo Chicken French Bread Pizza

Buffalo Chicken French Bread Pizza

Jennie Duncan
 This Buffalo Chicken French Bread Pizza is loaded with ranch dressing, buffalo chicken, and lots of cheese. Baked until cheese and melted then saved topped with diced green onions. 
5 from 2 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 6 servings
Calories 299 kcal

Ingredients
  

  • 2 cups cooked and shredded chicken
  • ½ cup buffalo sauce
  • 1 French bread loaf
  • cup ranch dressing
  • 2 cups cheddar cheese (shredded)
  • ¼ cup green onion (diced)

Instructions
 

  • Preheat oven to 350 degrees. Prepare a baking sheet with foil and set aside. 
  • Mix chicken with buffalo sauce and set aside. 
  • French bread is half length wise. Spread on ranch dressing on each half then top with shredded buffalo chicken. 
  • Top each half of bread with 1 cup of cheese and place in the oven to bake for 10-15 minutes. Until cheese is melted and bread is crusty. 
  • Top with diced green onions and serve. 

Notes

This recipe calls for cooked and shredded chicken. When adding this recipe to your menu you can cut out some work by cooking the chicken ahead of time.
I usually make enough for 2-3 meals and it saves me lots of when it comes to dinner. You can read more and check out the the recipe here, Slow Cooker All-Purpose Chicken.

Nutrition

Serving: 1sliceCalories: 299kcalCarbohydrates: 2gProtein: 17gFat: 25gSaturated Fat: 11gCholesterol: 72mgSodium: 1020mgPotassium: 128mgFiber: 1gSugar: 1gVitamin A: 472IUVitamin C: 2mgCalcium: 283mgIron: 1mg
Keyword Buffalo Chicken French Bread Pizza
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