Preheat your oven to 450 degrees. Prepare a baking sheet with alumni foil and a baking rack.
Rinse then pat chicken wings dry with a paper towel and set aside. Whisk together flour with salt and pepper then place in a shallow bowl and roll each chicken wing in the flour.
Place prepared chicken onto a your baking rack. Once all chicken is coated with flour spray them all with your cooking spray.
Place in the oven and bake for 40 minutes or until fully cooked.
Meanwhile melt butter and mix with lemon pepper seasoning. Add more to taste as needed. Brush this on your fully cooked wings and allow to set for 5-8 minutes before serving.