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+ servings

Greek Chicken Drumsticks

Jennie Duncan
Prep Time 5 mins
Cook Time 40 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 6 drumsticks
Calories 206 kcal


  • 6 chicken drumsticks
  • ¼ cup olive oil
  • 1 lemon (juiced)
  • 1 teaspoon rosemary
  • 1 teaspoon oregano
  • ½ teaspoon dill
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon garlic powder


  • Add chicken drumsticks into a large freezer bag. 
  • Pour oil, lemon juice, and seasonings into a freezer bag with chicken. Marinate overnight for best results or cook immediately.
  • Preheat oven to 425 degrees. Prepare a dish with aluminum foil or nonstick cooking spray. Pour chicken into the dish and bake for 30-40 minutes or until fully cooked. Time will vary deepening on the size of your chicken. Check on smaller chicken drumsticks around 20 minutes.


Calories: 206kcalCarbohydrates: 2gProtein: 13gFat: 16gSaturated Fat: 3gCholesterol: 69mgSodium: 273mgPotassium: 193mgVitamin A: 35IUVitamin C: 9.6mgCalcium: 18mgIron: 0.8mg
Keyword chicken drumsticks, chicken legs, Greek Chicken Drumsticks
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