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easter cookie bars

Easter Cake Mix Cookie Bars

Jennie Duncan
These Easter Cake Mix Cookie Bars are soft,  chewy, and absolutely delicious. Loaded with chocolate chips and festive spring-colored M&M candies. This makes the perfect treat for Easter weekend. 
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Dessert
Cuisine American
Servings 12 servings
Calories 238 kcal

Ingredients
  

  • 1 box yellow cake mix (15.25 oz)
  • 2 eggs
  • cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup Easter M&M candies
  • 1 cup semi-sweet chocolate chips

Instructions
 

  • Preheat oven to 350 degrees. Prepare a 9x13 casserole dish lightly with nonstick cooking spray then set aside. 
  • Mix together cake mix, eggs, vegetable oil, and vanilla extract. Once mixed fold in Easter M&M candies and semi-sweet chocolate chips.
  • Spread dough into your prepared dish.
  • Bake for 20-25 minutes then allow to cool completely. Slice into squares and serve.

Notes

  • Try making this recipe with different cake mix flavors like chocolate, funfetti, or strawberry. 
  • Allowing your bars to cool before slicing is important so don't skip that part!

Nutrition

Serving: 1barCalories: 238kcalCarbohydrates: 20gProtein: 3gFat: 17gSaturated Fat: 11gTrans Fat: 1gCholesterol: 31mgSodium: 24mgPotassium: 96mgFiber: 2gSugar: 16gVitamin A: 86IUVitamin C: 1mgCalcium: 34mgIron: 1mg
Keyword Easter Cake Mix Cookie Bars
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