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Mango Pineapple Smoothie Recipe Card

Mango Pineapple Smoothie

Jennie Duncan
The perfect tropical drink, this Mango Pineapple Smoothie is a great refreshing way to start your day. Just 5 ingredients make this tasty smoothie super easy to make!
Prep Time 10 minutes
Cook Time 0 minutes
Course Breakfast, Drinks, Smoothie
Cuisine American, Breakfast, Drinks, Smoothie
Servings 2 smoothies
Calories 248 kcal

Ingredients
  

  • 1 cup frozen mango chunks
  • 1 cup frozen pineapple chunks
  • ¼ cup yogurt (vanilla or plain)
  • 1 ¼ cup milk (more as needed to taste)
  • ½ tablespoon honey

Instructions
 

  • Add all ingredients into a blender in the order that they are listed.
  • Blend until smooth. Add more milk as needed to get the smoothie texture you desire.

Notes

This smoothie is a great healthy breakfast or snack:
  1. This recipe is super easy to make! With only five ingredients needed all you have to do is add everything in a blender and blend it all up! Once it is smooth enjoy!
  2. You can use fresh mangoes or pineapple if you want! Fresh mangoes are perfect in this instead of frozen if you have them available and in season. A fresh pineapple also works great!
  3. Enjoy any time of year! With using frozen fruit, you can enjoy this smoothie whenever!

Nutrition

Serving: 1glassCalories: 248kcalCarbohydrates: 44gProtein: 7gFat: 6gSaturated Fat: 4gCholesterol: 19mgSodium: 82mgPotassium: 537mgFiber: 3gSugar: 42gVitamin A: 1229IUVitamin C: 41mgCalcium: 238mgIron: 1mg
Keyword Mango Pineapple Smoothie
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