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Chocolate Chip Cookie Dough Fudge

Chocolate Chip Cookie Dough Fudge

Amazing Chocolate Chip Cookie Dough Fudge

Course Dessert
Cuisine Bars
Keyword Chocolate Chip Cookie Dough Fudge
Prep Time 15 minutes
chilling time 3 hours
Total Time 15 minutes
Servings 24 pieces
Calories 258 kcal
Author Jennie Duncan

Ingredients

  • 1/2 cup unsalted butter (softened)
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 14 oz sweetened condensed milk
  • 1 cup all-purpose flour (heated and cooled for safety)
  • 2 1/2 cups chocolate chips (divided)
  • 1/2 cup peanut butter

Instructions

  1. Prepare a 8"x8" pan with foil or parchment paper and set aside.
  2. Cream together butter and sugar and light and fluffy. Add vanilla and continue to mix until well combined. Slowly mix in sweetened condensed milk and flour alternating between the two as you slowly mix it in. Fold in 2 cups of chocolate chips.
  3. Place your cookie dough into your prepared dish and press down with a spatula. Cover with foil or plastic wrap and place in the fridge for at least 3 hours.
  4. When your dough as chilled for 3 hours or more prepare topping. In a microwave safe bowl melt 1/2 cup chocolate chips and peanut butter together. Mix until well combined and smooth then pour over cookie dough. Place back into the fridge to chill for another hour until firm. Once firm slice and serve. 

Recipe Video

Nutrition Facts
Chocolate Chip Cookie Dough Fudge
Amount Per Serving
Calories 258 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 6g30%
Cholesterol 18mg6%
Sodium 60mg3%
Potassium 110mg3%
Carbohydrates 33g11%
Sugar 27g30%
Protein 4g8%
Vitamin A 205IU4%
Vitamin C 0.6mg1%
Calcium 79mg8%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.