Chocolate Chocolate Chip Cookie

Chocolate Chocolate Chip Cookie

Course Dessert
Cuisine American
Keyword chocoalte, chocoalte chip, cookie
Prep Time 10 minutes
Cook Time 13 minutes
Chill 2 hours
Total Time 23 minutes
Servings 24 cookies
Author Jennie Duncan


  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (room temperature)
  • 1/2 cup chocolate chips (melted)
  • 1/3 cup sugar
  • 2/3 cup brown sugar (packed)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk
  • 10 oz chocolate chips


  1. Whisked together flour, cocoa powder, baking soda, and salt. Once combined set aside. 

  2. Using a stand mixer or electric mixer beat softened butter with melted chocolate, sugar, and brown sugar. Once well combined add in egg, vanilla extract, and milk. Add in dry ingredients and mix until well combined. 

  3. Fold in chocolate chips. Place dough in the fridge and allow to chill for at least 2 hours. 

  4. Pre heat oven to 350 degrees F. Prepare a baking sheet with parchment paper and roll out into 1 inch balls and place them on your baking sheet. Bake for 12-13 minutes.