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+ servings
Sugar Kiss Cookies on a wooden board

Sugar Kiss Cookie Cups

Jennie Duncan
These Sugar Kiss Cookie Cups are so simple to make. Just two ingredients to make these adorable little cookies.
5 from 1 vote
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Dessert
Cuisine American
Servings 24 mini cookies
Calories 107 kcal

Ingredients
  

  • 16.5 oz sugar cookie dough (1 roll)
  • 24 hersey kisses

Instructions
 

  • Preheat oven to 350 degrees F. Prepare a mini muffin tin with non-stick cooking spray and set aside.
  • Slice sugar cookie and roll into ball then place in your mini muffin tin until each spot is full.
  • Bake for 11-14 minutes until cooked through. Unwrap hershey kisses while baking.
  • Remove cookies from the oven and place a kiss inside each. Allow to cool 5-8 minutes then remove from pan and allow to cool completely before serving.

Nutrition

Serving: 1cookieCalories: 107kcalCarbohydrates: 15gProtein: 1gFat: 5gSaturated Fat: 2gCholesterol: 3mgSodium: 61mgPotassium: 29mgFiber: 1gSugar: 10gVitamin A: 7IUCalcium: 11mgIron: 1mg
Keyword Sugar Kiss Cookie Cups
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