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easter cookie bars
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4.50 from 4 votes

Easter Cake Mix Cookie Bars

These Easter Cake Mix Cookie Bars are soft,  chewy, and absolutely delicious. Loaded with chocolate chips and festive spring-colored M&M candies. This makes the perfect treat for Easter weekend. 
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dessert
Cuisine: American
Keyword: Easter Cake Mix Cookie Bars
Servings: 12 servings
Author: Jennie Duncan

Ingredients

  • 1 box yellow cake mix (15.25 oz)
  • 2 eggs
  • ⅓ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup Easter M&M candies
  • 1 cup semi-sweet chocolate chips

Instructions

  • Preheat oven to 350 degrees. Prepare a 9x13 casserole dish lightly with nonstick cooking spray then set aside. 
  • Mix together cake mix, eggs, vegetable oil, and vanilla extract. Once mixed fold in Easter M&M candies and semi-sweet chocolate chips.
  • Spread dough into your prepared dish.
  • Bake for 20-25 minutes then allow to cool completely. Slice into squares and serve.

Notes

  • Try making this recipe with different cake mix flavors like chocolate, funfetti, or strawberry. 
  • Allowing your bars to cool before slicing is important so don't skip that part!

Nutrition

Serving: 1bar | Calories: 238kcal | Carbohydrates: 20g | Protein: 3g | Fat: 17g | Saturated Fat: 11g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 24mg | Potassium: 96mg | Fiber: 2g | Sugar: 16g | Vitamin A: 86IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 1mg