Grinch Popcorn
This Grinch Popcorn inspired by the classic Christmas movie is a great holiday treat that is both salty and sweet. Unlike the Grinch these will not leave you with a hole in your heart.
Servings: 8
Equipment
- Frosting Bag
- Scissors
- Baking Sheet
- Parchment Paper
Ingredients
- 1 Bag Microwave Popcorn
- 1 Cup Vibrant Green Candy Melts
- 1 Teaspoon Coconut Oil
- Large Red Heart Sprinkles
Instructions
- Start by lining a baking sheet with parchment paper. Then microwave your popcorn according to the package directions. Once popped spread the popcorn out on the prepared baking sheet.
- Place the candy melts in a small microwave-safe bowl and microwave. Cook for 30 seconds at a time stirring in-between until melted and smooth. This could take about 2 minutes.
- Next the coconut oil to the melted chocolate and stir until fully combined.
- Place the chocolate in a frosting bag and cut a small tip off of it.
- Drizzle the chocolate over the popcorn until every piece has a bit of chocolate on it.
- Last sprinkle with the red heart sprinkles and place in the fridge for about 5-10 minutes or until the chocolate has hardened. Once the chocolate has harden you can break up the popcorn and serve it.
Nutrition
Serving: 2oz | Calories: 126kcal | Carbohydrates: 14g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Trans Fat: 1g | Sodium: 93mg | Potassium: 48mg | Fiber: 1g | Sugar: 8g | Vitamin A: 20IU | Calcium: 3mg | Iron: 1mg