Go Back
+ servings
Peanut Butter Banana Overnight Oats
Print Recipe
5 from 3 votes

Peanut Butter Banana Overnight Oats

A simple breakfast recipe that is made the night before. Mix up your ingredients for this Peanut Butter Banana Overnight Oats and set them in the fridge all night for a simple and easy breakfast you can grab in the morning.
Prep Time10 minutes
Cook Time5 minutes
refrigerate8 hours
Course: Breakfast
Cuisine: American
Keyword: peanut butter and banana overnight oats
Servings: 1 jar

Ingredients

  • 3/4 cup Rolled oats
  • 1/2 diced Banana
  • 2 tablespoon Brown sugar
  • 1 tablespoon Peanut butter
  • 3/4 cup Milk

Instructions

  • Add oats, sliced banana, brown sugar, and peanut butter into a mason jar.
  • Pour milk over all ingredients then place the lid on your jar. Shake well and place in the fridge overnight.
  • Eat right from the fridge in the morning or heat in the microwave. Add more milk as needed.

Notes

  • Tip: Make sure it is shaken well, but not overtaken as to cause bubbles to build up in the jar.

Nutrition

Calories: 528kcal | Carbohydrates: 77g | Protein: 18g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 18mg | Sodium: 163mg | Potassium: 565mg | Fiber: 7g | Sugar: 35g | Vitamin A: 296IU | Calcium: 258mg | Iron: 3mg