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–+ servings
pizza casserole baked and in a white dish
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5 from 1 vote

Pizza Casserole

A new way to do your favorite delivery dinner! This Pizza Casserole has big pizza flavor baked in your casserole dish at home. 
Prep Time20 minutes
Cook Time10 minutes
Total Time25 minutes
Course: Main Course
Cuisine: American
Keyword: Pepperoni Pizza Casserole
Servings: 8 servings

Ingredients

  • 1 cup Green peppers (diced)
  • 1/2 cup Onions (diced)
  • 1 tablespoon Minced garlic
  • 1 pound Ground sausage
  • 16 oz Penne pasta
  • 7 oz Pepperoni
  • 24 oz Pizza sauce
  • 2 cup Mozzarella cheese (shredded)
  • 1 tablespoon Italian seasoning

Instructions

  • Preheat oven to 350 degrees F.
  • Cook penne pasta, drain, and add it to a prepared 9x13 casserole dish.
  • Sauté green peppers and onion in a warm skillet until tender. Add garlic and ground sausage. Cook and crumble until sausage is fully cooked.
  • Add cooked sausage and veggies to your cooked pasta. Add pepperoni and pizza sauce and mix well.
  • Top with shredded cheese and sprinkle on Italian seasoning. Place in the oven to bake for 8-10 minutes or until cheese is melted. Serve and enjoy!

Nutrition

Serving: 1cup | Calories: 621kcal | Carbohydrates: 50g | Protein: 29g | Fat: 33g | Saturated Fat: 13g | Cholesterol: 89mg | Sodium: 1423mg | Potassium: 694mg | Fiber: 4g | Sugar: 6g | Vitamin A: 680IU | Vitamin C: 23mg | Calcium: 191mg | Iron: 3mg