Chocolate White Chocolate Chip Cookies

Course Dessert
Cuisine American
Keyword chocoalte, cookie, white chocolate
Prep Time 10 minutes
Cook Time 13 minutes
chilling time 2 hours
Total Time 23 minutes
Servings 20 cookies
Calories 185 kcal
Author Jennie Duncan


  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup chocolate chips (melted)
  • 1/3 cup sugar
  • 2/3 cup brown sugar (packed)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk
  • 1 cup white chocolate chips


  1. Whisk together flour, cocoa powder, baking soda, and salt. Once combined set aside. 

  2. Using a stand mixer or electric mixer beat softened butter with melted chocolate, sugar, and brown sugar. Once well combined add in the egg, vanilla extract, and milk. Add in dry ingredients and mix until well-combined. 

  3. Fold in white chocolate chips. Place dough in the fridge and allow to chill for at least 2 hours. 

  4. Pre heat oven to 350 degrees F. Prepare a baking sheet with parchment paper and roll out into 1 inch balls and place them on your baking sheet. Bake for 12-13 minutes. Allow to cool on pan for several minutes.  

Nutrition Facts
Chocolate White Chocolate Chip Cookies
Amount Per Serving
Calories 185 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g25%
Cholesterol 25mg8%
Sodium 75mg3%
Potassium 78mg2%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 18g20%
Protein 2g4%
Vitamin A 170IU3%
Vitamin C 0.1mg0%
Calcium 37mg4%
Iron 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.