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Italian Sausage Tortellini Soup

Course Main Course
Cuisine American, Italian
Keyword sausage, tomatoes, tortellini
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 8 servings
Calories 445 kcal
Author Jennie Duncan

Ingredients

  • 1 pound Italian ground sausage
  • 1 small white onion (diced)
  • 28 oz crushed tomatoes
  • 30 oz diced tomatoes
  • 1 teaspoon thyme
  • 1 teaspoon oregano
  • 1/2 teaspoon basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups vegetable broth
  • 19 oz cheese tortellini (frozen)
  • 4 cups baby spinach

Instructions

  1. In a large soup pot cook and crumb ground sausage. Add in onions and cook until translucent. Once cooked drain fat. 

  2. Add to your sausage the remaining ingredients and mix together well. Cover and allow to cook on medium/low for 25-30 minutes or until tortellini is tender and cooked through. Serve and enjoy.

Nutrition Facts
Italian Sausage Tortellini Soup
Amount Per Serving
Calories 445 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 6g 30%
Cholesterol 66mg 22%
Sodium 1422mg 59%
Potassium 727mg 21%
Total Carbohydrates 43g 14%
Dietary Fiber 6g 24%
Sugars 10g
Protein 21g 42%
Vitamin A 41%
Vitamin C 29.9%
Calcium 18.8%
Iron 28.9%
* Percent Daily Values are based on a 2000 calorie diet.