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5 from 6 votes

Air Fryer Chicken Tenderloins

These Air Fryer Chicken Tenderloins come out juicy and delicious. They are full of flavor and simple to make.
Prep Time10 minutes
Cook Time13 minutes
Course: Main Course
Cuisine: American
Keyword: Air Fryer Chicken Tenderloins
Servings: 8 tenders
Author: Jennie Duncan

Ingredients

  • 1 pound chicken tenderloins
  • 1 tablespoon oil
  • 1/2 teaspoon paprika
  • 1/2 teaspoon parsley flakes
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • salt and pepper (to taste)

Instructions

  • Place chicken in a large freezer bag.
  • Add oil and all seasoning to the bag and massage into chicken tenders. Allow to marinate overnight or place chicken into the air fryer basket to cook.
  • Cook chicken in the air fryer at 380° F for 12-13 minutes flipping half-way through. Chicken is done with the internal temperature reaches 165° F.

Notes

Make it a Meal:

These Air Fryer Chicken Tenderloins make a perfect dinner. Here are a few of our favorite things to serve as sides.

Nutrition

Serving: 2strips | Calories: 81kcal | Carbohydrates: 1g | Protein: 12g | Fat: 3g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 36mg | Sodium: 66mg | Potassium: 215mg | Fiber: 1g | Sugar: 1g | Vitamin A: 79IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg