Baked Caesar Chicken
Baked Caesar Chicken is an easy chicken dinner made with tender chicken breasts, creamy Caesar dressing, Parmesan cheese, and simple seasonings. Perfect for a quick family-friendly weeknight meal.
Servings: 4 breasts
Ingredients
- 4 medium chicken breast (boneless and skinless )
- salt and pepper to taste
- 1 cup grated parmesan cheese
- 1 cup caesar dressing
- ½ cup sour cream
- ½ cup Italian panko bread crumbs
- 2 tablespoons unsalted butter
Instructions
- Preheat the oven to 375 degrees. Prepare a 9x13 casserole dish with nonstick cooking spray or oil and set aside.
- Place chicken in your prepare dish and season with salt and pepper on both sides. Sprinkle on ½ cup grated parmesan cheese.
- Mix caesar dressing with sour cream. Pour evenly over chicken.
- Melt butter and mix in breadcrumbs. Once combined add in the remaining grated parmesan cheese. Sprinkle this on top of chicken.
- Bake in preheated oven for 25-30 minutes or until chicken is cooked through and reached a safe temperature.
Nutrition
Serving: 1breast | Calories: 818kcal | Carbohydrates: 12g | Protein: 58g | Fat: 58g | Saturated Fat: 17g | Polyunsaturated Fat: 21g | Monounsaturated Fat: 14g | Trans Fat: 0.3g | Cholesterol: 221mg | Sodium: 1475mg | Potassium: 952mg | Fiber: 1g | Sugar: 3g | Vitamin A: 658IU | Vitamin C: 3mg | Calcium: 305mg | Iron: 2mg