Cherry Delight Recipe
This simple to make dessert is perfect if you are having a craving for cheesecake. This Cherry Delight Recipe is a great, easy to make dessert everyone will love.
Servings: 8 slices
Ingredients
Crust:
- 1 ½ Cups Graham Cracker Crumbs
- ½ Cup Salted Butter Melted
- 2 Teaspoons Brown Sugar
Filling:
- 16 Ounces Cream Cheese Softened
- ½ Cup Powdered Sugar
- 8 Ounces Cool Whip
Topping:
- 21 Ounce Can Cherry Pie Filling
Instructions
- Preheat the oven to 375 degrees.
- Stir the graham cracker crumbs with the brown sugar. Then mix in the butter.
- Press the crumb mixture evenly into an 8 x 8 pan.
- Cook the crust for 10 minutes. Once done, allow to cool completely before adding filling.
- To make the filling, blend together the cream cheese and powdered sugar until smooth. Next mix in the cool whip until combined.
- Spread the filling over the cooled crust. Then spread the cherries on top of the filling.
- Cover and then refrigerate for 2 hours or overnight before serving.
Nutrition
Serving: 1slice | Calories: 528kcal | Carbohydrates: 52g | Protein: 6g | Fat: 34g | Saturated Fat: 20g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Trans Fat: 0.5g | Cholesterol: 92mg | Sodium: 407mg | Potassium: 216mg | Fiber: 1g | Sugar: 19g | Vitamin A: 1318IU | Vitamin C: 3mg | Calcium: 111mg | Iron: 1mg