Christmas Sprinkle Cookies
Amazing Sugar Cookie covered in Holiday Sprinkles to give this cookies a
Servings: 24
Ingredients
- 1 cup Unsalted butter softened, (2 sticks)
- 1 cup Sugar
- 1 Egg room temperature
- 1/2 tsp Vanilla extract
- 1/2 tsp Baking soda
- 1/2 tsp Baking powder
- 2 1/4 cup All-purpose flour
- 1 bottle Sprinkles
Instructions
- Preheat oven to 350 degrees F. Prepare a baking sheet with non-stick cooking spray or parchment paper and set aside.
- In a stand mixer or using a hand mixer cream together butter and sugar until light and fluffy. Mix in your egg and vanilla extract.
- In a separate bowl whisk together baking soda, baking powder, and flour. Slowly mix this in with your wet ingredients. Mixing until well combined.
- Place sprinkles on a plate. Scoop out 1 1/2 tbsp of dough and place in the sprinkles. Roll the dough until completely covered in sprinkles. Place sprinkle covered cookie onto your prepared baking sheet.
- Bake for 10 minutes. Remove from oven then allow to cool on the baking sheet for 8-10 minutes. Serve and enjoy!
Nutrition
Serving: 1cookie | Calories: 146kcal | Carbohydrates: 17g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 27mg | Sodium: 30mg | Potassium: 28mg | Fiber: 1g | Sugar: 8g | Vitamin A: 245IU | Calcium: 10mg | Iron: 0.6mg