Go Back
–+ servings
Print Recipe
5 from 1 vote

Cilantro Lime Pork Tacos

These Cilantro Lime Pork Tacos are so simple to make. Just add your ingredients to the slow cooker and when it's cooked you can shred the pork then serve. Full of flavor for the perfect taco night with family. 
Prep Time5 minutes
Cook Time8 hours
Total Time8 hours 5 minutes
Course: Main Course
Cuisine: American
Keyword: Cilantro Lime Pork Tacos
Servings: 6 servings
Author: Jennie Duncan

Ingredients

  • 3 pounds roast shoulder
  • 2 oz taco seasoning
  • 1 cup salsa
  • 2 juiced limes
  • 1/3 cup fresh diced cilantro

Instructions

  • Add all ingredient to the slow cooker. Allow to cook for 7-8 hours on low.
  • Once cooked through shred pork and mix together all ingredients in the slow cooker. 
    Optional: serve with taco shells, cheese, lettuce, and sour cream.

Nutrition

Serving: 4oz | Calories: 235kcal | Carbohydrates: 8g | Protein: 28g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 93mg | Sodium: 1173mg | Potassium: 600mg | Fiber: 3g | Sugar: 3g | Vitamin A: 1163IU | Vitamin C: 7mg | Calcium: 33mg | Iron: 3mg