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Creamy Fruit Salad

This Creamy Fruit Salad is the perfect summertime side dish. It is made with a creamy Vanilla Greek Yogurt Dressing that gives it the perfect flavor.
Prep Time10 minutes
Cook Time0 minutes
Course: Appetizer, Side Dish
Cuisine: American, Salad
Keyword: Creamy Fruit Salad
Servings: 8 servings

Ingredients

  • 1 medium Apple (cored, peeled, and diced)
  • 2 teaspoons Lemon Juice
  • 20 oz Pineapple Chunks (drained)
  • 15 oz Mandarin Oranges (drained)
  • 1 cup Grapes (halved)
  • 1/2 cup Vanilla Greek Yogurt
  • 1 cup Whipped Topping (thawed)

Instructions

  • Add apple pieces to a large mixing bowl. Pour on lemon juice and toss to coat.
  • Add in pineapple chunks, mandarin oranges, and grapes to your apples.
  • Add vanilla Greek yogurt and whipped topping to your fruit and stir.
  • Cover and place in the fridge to chill for 2-3 hours. Once chilled serve and enjoy.

Nutrition

Serving: 1cup | Calories: 128kcal | Carbohydrates: 29g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 13mg | Potassium: 260mg | Fiber: 3g | Sugar: 25g | Vitamin A: 429IU | Vitamin C: 23mg | Calcium: 41mg | Iron: 1mg