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Edible Christmas Cookie Dough

Is there anything better than Christmas cookie dough? How about Edible Christmas Cookie Dough, no cooking just eating with a spoon!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: Edible Christmas Cookie Dough
Servings: 16 servings

Ingredients

  • 1/4 cup Unsalted butter softened
  • 1 cup Light brown sugar
  • 1/4 cup Milk
  • 1 tsp Vanilla extract
  • 1/4 cup Sugar
  • 1 cup Flour heated
  • 1 cup Christmas sprinkles

Instructions

  • In a stand mixer or in a large bowl with a hand mixer cream together butter and sugar. Slowly add in milk and vanilla extract and mix until well combined.
  • Add sugar and flour and continue to mix until combined. Fold in Christmas sprinkles. Eat it with a spoon and enjoy!

Nutrition

Calories: 163.56kcal | Carbohydrates: 32.19g | Protein: 0.97g | Fat: 3.6g | Saturated Fat: 2.38g | Cholesterol: 8.01mg | Sodium: 6.09mg | Potassium: 31.68mg | Fiber: 0.21g | Sugar: 25.81g | Vitamin A: 94.81IU | Calcium: 17.74mg | Iron: 0.46mg