Grilled Buffalo Chicken
This Grilled Buffalo Chicken is my favorite thing to make on the grill. Nothing beats a grilled juicy chicken breast covered in an easy homemade buffalo sauce.
Servings: 4 servings
Ingredients
- 4 large chicken breast (boneless and skinless)
- 1/2 teaspoon salt (or to taste)
- 1/2 teaspoon garlic powder
- 1/2 cup unsalted butter
- 1/2 cup hot sauce (more to taste)
Instructions
- Preheat grill on medium/low then mix together salt and garlic powder and lightly rub on each chicken breast.
- Grill for 15-20 minutes filling once or twice when cooking. Grill until chicken is cooked through and at a safe temperature.
- Meanwhile, melt butter in a saucepan and add hot sauce. Mix until well combined. Pour into a large mixing bowl.
- Brush sauce onto each chicken breast then serve.
Notes
- Tip: Grilling low and slow will help your chicken not become dry. Cooking on a medium to low heat until chicken is cooked through.
Nutrition
Calories: 466kcal | Carbohydrates: 1g | Protein: 48g | Fat: 29g | Saturated Fat: 16g | Cholesterol: 206mg | Sodium: 1349mg | Potassium: 879mg | Fiber: 1g | Sugar: 1g | Vitamin A: 825IU | Vitamin C: 25.2mg | Calcium: 18mg | Iron: 1mg